'Lincolnshire Poacher' is a hard cheese, not dissimilar to the unpasteurised cheddar cheese of the West Country. The recipe used is somewhat different however and this allows the cheese to be matured for unusually long periods of between 15-18 months.

Simon and Tim Jones produce award-winning, handmade cheeses using unpasteurised milk from their 230-strong Holstein dairy farm situated on the edge of the beautiful Lincolnshire Wolds.


Contact: Simon and Tim Jones
F.W Read & Sons Ltd.
Ulceby Grange
Alford
Lincolnshire
LN13 0HE

Tel: 01507 466987