Mothering Sunday: 12.30pm - 2.30pm, Sunday 10th March



Starters


Roasted Red Onion & Tomato Soup with wild rocket pesto (V)

Marinated Local Herring Fillets served with salad

Free Range Egg and Prawn Salad

Grilled Dates wrapped in Suffolk Bacon on a mild mustard sauce


Main Courses

All served with a choice of salad or local vegetables and new potatoes or chips

Roasted Peppers stuffed with a risotto of mushroom & coriander
topped with parmesan shavings on a tomato sauce (V)

Baked Salmon fillet with a Cream Cheese and Herb Crust

Chicken, Bacon and Leek Crumble

Braised Local Pork Shoulder cooked in thyme, garlic and Aspall Suffolk Cyder

Roast Topside of Beef with Yorkshire Puddings


Desserts


A choice of Amanda's Desserts


Any 2 courses - £16.50
Smaller portions for children - £10.50

All 3 courses - £21.45
Smaller portions for children - £15.45


A complimentary gift is included for all Mums dining from this menu.


Dishes suitable for Vegetarian diners are marked (V).


Menu dated
11-May-2013

Starters
Main Courses
Desserts

Wine List
19-Aug-2011

By the Bottle